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Nick DiGiovanni

๐Ÿ‘ค Speaker
3969 total appearances

Appearances Over Time

Podcast Appearances

Nick DiGiovanni
I Cooked Against Uncle Roger

Once that pork lard is hot, in goes my Chinese sausage, which I'm gonna cook for about two minutes.

Nick DiGiovanni
I Cooked Against Uncle Roger

Get it nice and crispy.

Nick DiGiovanni
I Cooked Against Uncle Roger

Do we have some salt here?

Nick DiGiovanni
I Cooked Against Uncle Roger

I sure hope we have salt.

Nick DiGiovanni
I Cooked Against Uncle Roger

And I own a salt company.

Nick DiGiovanni
I Cooked Against Uncle Roger

Once that's nice and crispy, I'm gonna move that off to the side.

Nick DiGiovanni
I Cooked Against Uncle Roger

In goes my egg.

Nick DiGiovanni
I Cooked Against Uncle Roger

Let's get that nice and fluffy.

Nick DiGiovanni
I Cooked Against Uncle Roger

We didn't have any garlic chives, so instead I'm using these green onions.

Nick DiGiovanni
I Cooked Against Uncle Roger

In they go.

Nick DiGiovanni
I Cooked Against Uncle Roger

Less than 10 minutes left.

Nick DiGiovanni
I Cooked Against Uncle Roger

Uncle Roger's recipe says five peeled green prawns.

Nick DiGiovanni
I Cooked Against Uncle Roger

I'm gonna go off script and leave them with the shells on.

Nick DiGiovanni
I Cooked Against Uncle Roger

Extra flavor.

Nick DiGiovanni
I Cooked Against Uncle Roger

These are gonna cook very fast, so I do not want to let them go for too long.

Nick DiGiovanni
I Cooked Against Uncle Roger

And these ones are beautiful.

Nick DiGiovanni
I Cooked Against Uncle Roger

Almost as beautiful as Uncle Roger's ex-wife.

Nick DiGiovanni
I Cooked Against Uncle Roger

I can't forget about the whites of the onions, which I'll add in now.

Nick DiGiovanni
I Cooked Against Uncle Roger

And then I know that when I add my sauce in, I want to put it onto the side of my pan.