Foodie and the Beast -

Hosted by David and Nycci Nellis.   On today’s show:·        The SNAP mess created during the recent government shutdown threatened 40 million Americans – among them, 16 million kids – with the loss of desperately needed funding for food. Food they count on for survival. Hunger across America – and across the DC area – remains a challenge. Radha Muthiah is the president and CEO of the Capital Area Food Bank. She joins us for an update on the ongoing problem;                                                                                 ·        Former White House pastry chef Susan Limb is co-owner of the Praline Bakery & Bistro in Bethesda and at The Wharf. She’s celebrating Praline’s 20th anniversary in April -- and we’re going to do the run-up celebration today;                                                                                                                                                                                                                                   ·        Greg Engert – globally famous partner and beer director at NRG – on ways to give during the holidays; ·        Chris Powers, partner/owner at the Juneberry Garage, a tavern-style bar and restaurant in The Parks at Walter Reed;                                                                                                                                                                                                                                                                   ·        Eric Lawson, director of food and beverage for the Singing Tiger, the new restaurant and bar recently opened in the lower level of the Hotel Nell in the Union Market District.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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