Brent Savage (Bentley Group) - Savage impact

Over a decade ago one of Australia’s best chefs Brent Savage (Bentley Restaurant & Bar, Monopole, Yellow, Cirrus) joined forces with sommelier Nick Hildebrandt to build a restaurant group of vastly different award-winning establishments. With the restaurants booming the pandemic landed and not only forced them to re-think each venue, but saw them working harder than ever before to save them. https://www.instagram.com/brent_savage/?hl=en https://www.thebentley.com.au https://www.bentleygroupathome.com.au/menu https://www.instagram.com/bentleyrestaurantbar/ https://www.instagram.com/nick.hildebrandt/?hl=en Follow Deep In The Weeds on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Huck https://www.instagram.com/huckstergram/ Follow Rob Locke (The Producer) https://www.instagram.com/foodwinedine/

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