Marcello Segalina (Jetty Bar + Eats, Perth) - Time to grow

Growing up in Italy in a farming family Marcello Segalina (Jetty Bar + Eats, WA) always had a strong connection with food. It lead to a career as a chef, working in Michelin star restaurants in Italy and England before a move to Perth changed his life. After burning out time after time, he landed on a job that allowed him to put as much energy into his career as he does his home life, and it’s making him even more creative. https://www.instagram.com/chef_marcello_/?hl=en Follow Deep In The Weeds on Instagram    https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Huck https://www.instagram.com/huckstergram/ Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ LISTEN TO OUR OTHER FOOD PODCASTS https://linktr.ee/DeepintheWeedsNetwork

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