Feeding the Hype: PR & Social Media for Restaurants with AJ Feuerman

In this episode of Dose of Social, we sit down with longtime friend and PR expert AJ Feuerman to dig into the nuances of public relations and social media strategy for restaurants. With experience ranging from TV networks to bagel shops, AJ brings a wealth of insight on how hospitality brands can stand out—without breaking the bank. She shares her journey from screenwriting to founding her own PR agency, tips for working with influencers, managing online reviews, and why good plating might be your best social media asset.Here’s what we’re diving into: How AJ transitioned from screenwriting to public relationsThe power of great visuals in restaurant marketingWhat PR tactics actually work for small businesses and restaurantsWhy Instagram walls and branded dog swag aren’t just cute—they’re strategicNavigating Yelp and handling bad reviews without panicInfluencer marketing on a budget: How local creators can have major impact Follow AJ:Website: ajfeuerman.comInstagram: @ajfeuermanThreads: @ajfeuermanLinkedIn: AJ Feuerman on LinkedInBrunch IG: @HollywoodBrunch Connect with Us:Follow Dose of Social on InstagramCheck out our website hereBe a member now!Subscribe for more episodes on Spotify and Apple Podcasts

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