Eat Blog Talk
317: Work with Brands you Love (+ Why Being an Influencer is a Good Thing) with Kim Cauti and Chelsea Vetre
23 Jun 2022
In episode 317, Megan chats with Kim Cauti and Chelsea Vetre about why being an influencer is a good thing and how you can make a change for the better in your niche while at the same time earn extra money by working with brands that you love. Kim and Chelsea offer unique coaching courses for bloggers, photographers and nano-influencers in the food space, educating them about how to successfully land sponsorship deals even if their social media accounts are under 10k. In this episode, they discuss the empowering nature of being an influencer. -What does it mean to be an influencer? -Why do some people think of it negatively? -What should you do to avoid negative perceptions of sponsorship deals? -What are the common mistakes new influencers make? -How to build and keep the trust of both your followers and the brands you work with. Connect with Kim Cauti and Chelsea Vetre Website | Instagram
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3ª PARTE | 17 DIC 2025 | EL PARTIDAZO DE COPE
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El Partidazo de COPE
13:00H | 21 DIC 2025 | Fin de Semana
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13:00H | 20 DIC 2025 | Fin de Semana
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12:00H | 20 DIC 2025 | Fin de Semana
01 Jan 1970
Fin de Semana