Menu
Sign In Search Podcasts Charts People & Topics Add Podcast API Pricing
Podcast Image

Electric Ladies Podcast

Eco-Conscious Dining, Gifts – Green Seal's Linda Chipperfield,

02 Dec 2016

Description

Whether dining out or planning a party, those of us who care about sustainability want to spend our money consistent with these values, especially for holidays and special occasions. But how? Listen to Linda Chipperfield of Green Seal describe to Green Connections Radio host Joan Michelson how to identify sustainable restaurants, and how Green Seal certifies restaurants in their new guide. She'll also tell us the kinds of gifts that make a difference this holiday season – and for all occasions. You'll hear:  What makes a restaurant truly "sustainable" and how to verify the claims. If using the term "organic" on the menu means it's been verified. Questions to ask before booking your party at the restaurant or venue. Websites for "green gifts" and how to tell – and gifting "experiences." The Green Seal website has more tools and information as well.  Share your favorite gifts on our Facebook page or tweet them to @joanmichelson. Check out also our episodes with Steve Aaron of Child's Play Toys on cool clean energy toys, and with Jules Pieri of The Grommet on gifts made from sustainable materials by eco-conscious small businesses. Thanks for subscribing to Green Connections on iTunes and for leaving us a review and to signing up for our newsletter at http://www.greenconnectionsradio.com.   Learn more about your ad choices. Visit megaphone.fm/adchoices

Audio
Featured in this Episode

No persons identified in this episode.

Transcription

This episode hasn't been transcribed yet

Help us prioritize this episode for transcription by upvoting it.

0 upvotes
🗳️ Sign in to Upvote

Popular episodes get transcribed faster

Comments

There are no comments yet.

Please log in to write the first comment.