Twitter @juangangel La situación nutricional de cada miembro del hogar depende del cumplimiento de diversos requisitos: los alimentos disponibles en el hogar deben distribuirse conforme a las necesidades individuales de sus integrantes; los alimentos deben tener la variedad, calidad e inocuidad suficientes; y cada miembro de la familia debe gozar de buena salud para aprovechar los alimentos consumidos. Fuente http://www.fao.org/ag/agn/nutrition/household_es.stm Juan Gonzalo Angel Restrepo www.tvagro.tv
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