TV AGRO
Cultivo y transformación artesanal de Cacao sostenible - TvAgro por Juan Gonzalo Angel Restrepo
19 Aug 2025
Twitter @juangangel En las montañas del noroccidente del Huila, nace la historia de un cacao cultivado de forma limpia, respetando el medio ambiente, las tradiciones familiares y con una transformación artesanal. Un sueño que se materializa como proyecto de vida, exaltando el potencial agrícola de la región mediante una producción limpia, generando así oportunidades y desarrollo para el campo Colombiano. Fuente Juan Gonzalo Angel Restrepo www.tvagro.tv
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