En el segundo capítulo de Viajeros del Sabor: Destino Filipinas, descubrimos por qué los locales se refieren a esta isla como Sugarlandia, recorremos los hotspots o puntos calientes imprescindibles de la isla -tanto culturales como naturales-, además de desvelar la importancia mixológica que tiene la Isla de Negros en el contexto gastronómico y de maridaje actual.
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