Aisling Bea

And then there's a sauce left, but I do like a cheeky little bit of paneer.

It's kind of like eating a pillow.

I did.

I did.

I got so thrown by the Moby tangent, to be honest, and the people singing there, and I thought it was a really beautiful moment.

I'll never forget what did happen there.

Yes, paneer, saag paneer, delicious choice, I would say.

Yes, yes, yes.

I'm a big take the bits and make the little bits using little boats for, using carbohydrates to make little breads and little alternative open sandwiches from the dinner that you have.

Potato waffles, stick it under things, yum, yum, yum.

into the yes little tiny boats all filled with different products into your mouth each time a new experience a whole new world don't you dare close your eyes as you'd say on your magic in my culture you chose a lobster as the main and the mashed potato was the side so you scoop in the lobster into the mashed potato

No, because a lobster has its own shell.

I would use a lobster, which is a harder texture, James, to put the mash onto.

So then the lobster technically is acting as your bread and the potato is acting as your lobster.

LAUGHTER Yeah, I feel like... I feel like Moby probably will feel... LAUGHTER ..after he... MUSIC PLAYS

That is a song.

Which one got you?

I don't think I've ever genuinely seen you laugh.

Domino.

James Acaster, talk to me about some of your inspirations and what comedy drives you to do what you do.