Angela Hartnett

speaker
6,284 appearances 27 recordings 1 series first heard Nov 2025 last heard 9 Sep

Angela Hartnett’s voice in public audio — every appearance, attributed to the second.

Trend

recordings per month · last 12 months
5 · Jul OctJan 26AprJulnow

Recordings per month over the last 12 months — 27 in all, peaking in Jul 2026 with 5.

Appearances

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And we never had that in London. voice-verified
You always had to come central. voice-verified
But now, I mean, you don't need to leave your neighbourhood. voice-verified
I don't. voice-verified
I don't need to leave my, I don't know where, you know, but you know what I mean? voice-verified
You've got everything on your doorstep. voice-verified
And I think, and I also think because in some respects we don't necessarily, although I think we do, but people would argue we don't necessarily have a British cuisine. voice-verified
You know, you don't find many English restaurants, do you? voice-verified
for us voice-verified
So we have a lemon chicken by Su Ling. voice-verified
And it's really simple. voice-verified
So you basically season your oil first. voice-verified
You take your spring onions, you cut the white bit of the spring onions and you season your vegetable oil. voice-verified
Once you've sort of let them go slightly crispy, tiny bit brown, remove them from the oil, but keep the oil and discard the spring onion bit. voice-verified
And then you have eggs whisked in a plate. voice-verified
Then you have your corn flour mixed with white pepper and salt. voice-verified
They call it velveting. voice-verified
And this is when you basically dip your chicken breasts into the egg mix. voice-verified
then into the corn flour. voice-verified
And it's the corn flour with this egg mix that basically locks in sort of the moisture of the chicken when you cook it and fry it. voice-verified
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