Ayoade Bamgboye
π€ SpeakerAppearances Over Time
Podcast Appearances
Have you seen him touch a plate?
Because he's... And he moves it around like this.
And what he's doing is he's inspecting the dish, but he's also checking the temperature of the plate because that's one of the ways he knows that he's been microwave'd.
So you think you're going to deceive Gordon Ramsay?
Why are you trying to deceive Gordon Ramsay?
And when he declares, sometimes you've microwaved it, that's too bad.
If you haven't microwaved it, but there's something about it that is not quite right, he'll say, it's dry.
It's just, it's so dry.
The way he pronounces restaurant, he says, restaurant.
Oh, Gordon.
I love Gordon Ramsay.
That's a beautiful menu.
For the bread, can I add one thing?
It could also be pandesal.
A pandesal bread is, I think it's Filipino.
There's this restaurant, Ramo, in Soho.
It's like Filipino ramen.
Oh, the pandesal.
It's a fluffy bread that is just like...
You should have had the bread.