Beth

We know Brian to come back, so we know what episode we're on.

But we are authentic.

There is a history to this.

um and all right thanks so much this was great uh topic carl we will be back tomorrow and friday more ces news andy teed some stuff up so maybe there'll be uh some reveal tomorrow on what we didn't get to today and uh thanks everybody for uh joining us today in the chat uh come back and uh see us tomorrow take care

Have you practised your listening with the Listing Room yet?

Listen to real BBC News reports and answer the questions to practise your listening skills.

Go to the Skills section of our website now, bbclearningenglish.com, and improve your listening today.

Foraging is the activity of walking in the countryside looking for plants you can eat that grow in the wild.

That's anything from blackberries and chestnuts to mushrooms and wild garlic.

It's something humans have always done and recently it's become fashionable among groups of young people.

Pippa, have you ever been foraging?

We'll also be learning some useful new words and phrases, all of which you'll find on our website bbclearningenglish.com.

But before that, I have a question for you, Pippa.

As mentioned, when foraging, you must know for certain what is safe to eat.

Something definitely not safe to eat is the mushroom death cap.

As the name suggests, it's one of the world's deadliest mushrooms and it's common across the British Isles.

But what colour is it?

Are death cap mushrooms A, brown, B, white or C, red?

OK, well, we'll find out later in the programme.

First, let's meet Roshana Gray, a wild food forager living in Cape Point, South Africa.