Bob
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Appearances Over Time
Podcast Appearances
What?
On the same exact conditions of Sunday.
How would you like that?
All right, so here we go.
This is what I have.
French martini to start.
My appetizers would include Caesar salad, seafood bisque, and a sauteed garlic shrimp.
What?
I'm spending a lot of money here.
The main course would be wood-fired cowboy ribeye, or you get a choice of pan-seared Chilean sea bass with lemon butter sauce.
We have whipped potatoes with that, garlic.
Of course, yeah.
Brussels sprouts.
And then my dessert is chocolate mousse with raspberry sauce.
After dinner, it's the Louis XIII experience.
Wow.
Tell me about that.
You've never tried it?
No.
Oh, my goodness.