Bryan Cantrill

Robert, we are very grateful for you joining us. And actually, it was funny because just earlier today, we had someone by the office who was asking about how have you managed at Oxide? How have you done hardware software code design? How are you able to do that? It's organizationally challenging. It's obviously technically challenging.

Robert, we are very grateful for you joining us. And actually, it was funny because just earlier today, we had someone by the office who was asking about how have you managed at Oxide? How have you done hardware software code design? How are you able to do that? It's organizationally challenging. It's obviously technically challenging.

And I was like, you have to tune in to the podcast tonight when we have Robert on for holistic engineering. So Robert, you and I have had the blessing of working together for a really long time. For much of your professional career, and much of my professional career at this point too, but I guess a greater percentage of yours, just given our relative differences in age. Yeah.

And I was like, you have to tune in to the podcast tonight when we have Robert on for holistic engineering. So Robert, you and I have had the blessing of working together for a really long time. For much of your professional career, and much of my professional career at this point too, but I guess a greater percentage of yours, just given our relative differences in age. Yeah.

But you came out to Sun as a, well, you originally did microelectronics, right? As an intern in 2008, maybe? When was that?

But you came out to Sun as a, well, you originally did microelectronics, right? As an intern in 2008, maybe? When was that?

I've lived that. Right. Okay. So then, and then the next summer you interned, that was the next summer that you interned with us at fish works in San Francisco. Right. Is that right? Yeah. Right. And that was great, obviously. And then we had, if I may, I'm sorry.

I've lived that. Right. Okay. So then, and then the next summer you interned, that was the next summer that you interned with us at fish works in San Francisco. Right. Is that right? Yeah. Right. And that was great, obviously. And then we had, if I may, I'm sorry.

God, it is true.

God, it is true.

It really did launch a thousand ships. Adam, I'm really glad you mentioned this because people thought they were tuning in for holistic engineering and they're actually tuning in for the origin story of what we call Food for Money Friday. So do you, Adam, would you want to, I mean, Robert, may Adam do the honors to tell the origin story of Food for Money Friday? Because I do think it's important.

It really did launch a thousand ships. Adam, I'm really glad you mentioned this because people thought they were tuning in for holistic engineering and they're actually tuning in for the origin story of what we call Food for Money Friday. So do you, Adam, would you want to, I mean, Robert, may Adam do the honors to tell the origin story of Food for Money Friday? Because I do think it's important.

That's right. That's why butter is in this packaging that's really hard to open because Robert was smurfing butter back in 2009. And so they put a lot of legislation plates under lock and key. You got to ring the bell. Someone comes and locks it for you anyway.

That's right. That's why butter is in this packaging that's really hard to open because Robert was smurfing butter back in 2009. And so they put a lot of legislation plates under lock and key. You got to ring the bell. Someone comes and locks it for you anyway.

I don't think that's part of it's correct, but okay.

I don't think that's part of it's correct, but okay.

So it is my recollection, Robert, go ahead. What is your recollection?

So it is my recollection, Robert, go ahead. What is your recollection?

Yeah. It's been gone. And my recollection, and actually it's interesting that we've got like a, the difference of dollar figure. I recall it being $10. Okay. Okay. Well, maybe it was five inflation adjustment. I'll give you 10 bucks to eat the rest of it.

Yeah. It's been gone. And my recollection, and actually it's interesting that we've got like a, the difference of dollar figure. I recall it being $10. Okay. Okay. Well, maybe it was five inflation adjustment. I'll give you 10 bucks to eat the rest of it.