Carrot Top
👤 SpeakerAppearances Over Time
Podcast Appearances
Have you had elk meat?
Have you had any?
I don't think so, no.
God, I wish you lived here.
I'd give you some.
I have frozen elk out there right now.
If I had a freezer box, I could give you one.
Shit, man.
Yeah, if you know how to make it.
It's all in taking proper care of it once you shoot it.
If you let the animal lay out in the heat or if the meat gets dirty or if you accidentally cut the glands, they have these tarsal glands on their legs that's a nasty smell that they're putting out so that the ladies hear it.
The ladies smell it rather and the other men know that they're there.
If that stuff gets on your meat, you're fucked.
Like there's a lot of it is like bad preparation, bad care.
But if you take care of venison and do it well, it's the best meat.
It's delicious.
So delicious, man.
I love that shit.
I don't have it often, but when I do, it's my favorite, man.
The UFC PI should be serving that shit.