Chuck
๐ค SpeakerAppearances Over Time
Podcast Appearances
Yes. I've coveted it ever since I first heard about that.
Yes. I've coveted it ever since I first heard about that.
And I still, I don't know why I've never really stepped back and asked myself, but it's just got me for some reason.
And I still, I don't know why I've never really stepped back and asked myself, but it's just got me for some reason.
And I still, I don't know why I've never really stepped back and asked myself, but it's just got me for some reason.
Oh, yeah, they were great. They were wonderful dudes. They were the predecessor of Penn and Teller, I think. Yeah, I think you're right. So, yeah, we talked about microwaves and how microwaves started coming to the home and microwave popcorn came along quickly after that. I think 1981 was when you could start buying microwave popcorn. And like I said, it's like a global phenomenon.
Oh, yeah, they were great. They were wonderful dudes. They were the predecessor of Penn and Teller, I think. Yeah, I think you're right. So, yeah, we talked about microwaves and how microwaves started coming to the home and microwave popcorn came along quickly after that. I think 1981 was when you could start buying microwave popcorn. And like I said, it's like a global phenomenon.
Oh, yeah, they were great. They were wonderful dudes. They were the predecessor of Penn and Teller, I think. Yeah, I think you're right. So, yeah, we talked about microwaves and how microwaves started coming to the home and microwave popcorn came along quickly after that. I think 1981 was when you could start buying microwave popcorn. And like I said, it's like a global phenomenon.
I think I said it at the outset. Everybody knows popcorn, whether you love it or not. You know about popcorn. You know where to buy it. And there's different tastes around the world, as you might imagine. Apparently in the United States, the favorite flavors of popcorn are salted, buttered, White cheddar, regular cheddar. So white cheddar is finally overtaken regular cheddar. This is a big deal.
I think I said it at the outset. Everybody knows popcorn, whether you love it or not. You know about popcorn. You know where to buy it. And there's different tastes around the world, as you might imagine. Apparently in the United States, the favorite flavors of popcorn are salted, buttered, White cheddar, regular cheddar. So white cheddar is finally overtaken regular cheddar. This is a big deal.
I think I said it at the outset. Everybody knows popcorn, whether you love it or not. You know about popcorn. You know where to buy it. And there's different tastes around the world, as you might imagine. Apparently in the United States, the favorite flavors of popcorn are salted, buttered, White cheddar, regular cheddar. So white cheddar is finally overtaken regular cheddar. This is a big deal.
And then kettle, which is the sweet kind.
And then kettle, which is the sweet kind.
And then kettle, which is the sweet kind.
That's all right. I've never been crazy for it. But, you know, if somebody put it in my mouth, I wouldn't just spit it out.
That's all right. I've never been crazy for it. But, you know, if somebody put it in my mouth, I wouldn't just spit it out.
That's all right. I've never been crazy for it. But, you know, if somebody put it in my mouth, I wouldn't just spit it out.