DJ Pie
๐ค SpeakerAppearances Over Time
Podcast Appearances
Like, why did we change anything again?
You know, the whole house of cards falls apart.
Again, this is just changing my mind probably, but if you had two TV screens in front of you and you had, you know, everybody was really pumped about the Philly Cricket Club.
know that was it that i think it was the truest that went to philly cricket club a couple years ago and it's like man if you have on your screen if you're a normal golf fan and you have the truest at philly cricket and you have arnold palmer invitational at bay hill and you can click either to watch it's like 98 of people are picking bay hill you know because of the reason that you're that you're saying so it is a which again is kind of what we're talking about before we came on here is
more we get into like no it's not 28 it's 29 no it's not 29 it's 30 no it's actually 35 and you you keep trying to set up all these new strongholds it's like i don't know at some point you got to just kind of commit to these places and start building some some equity year over year over year into into this repeatable stuff now i will say mastercard is only signed through 27.
I just can't.
God, there's no way that can go away, right?
No way.
I'd have an RV uprising.
Military junta.
Artie's RV.
All right.
We're at the players.
And just to check in here, if we are going on just strictly track one, track two, and we're keeping the Corn Fairy Tour fenced off as its own thing, we've gone from January 1st to March 20th, and the track two guys have played three events.
So that illustrates the issue.
Just a complete, yeah, just a big, cumbersome mess here.
I was going to say, can we put this one in pencil maybe as a Atlanta question mark?
If all things go properly, maybe we can get our Atlanta dream here.
I completely forgot about the Chevron.
can afford the pony up gang yeah for real i feel really good about the masters second week of april i feel i feel like that i think you can set your watch to that one i do feel pretty good on that