Dr. Annette Bosworth

When you make it, it is much more abundant.

But when you do what people do, they fall off the wagon or they're very insulin resistant so their body is trying to catch up to equilibrate.

You want ketones put back in circulation because it will spark their liver to make ketones.

So it really is a jumpstart for patients with chronic insulin resistance, chronic problems.

We got about six years of getting them to the healthiest version of themselves as long as they don't fall off the wagon.

So when they are doing okay and now they need to get back on track, give them a dose of ketones.

And by putting ketones in their circulation like that, by checking their blood, the liver will make ketones.

So it's not just a fuel.

They will feel better.

It's a signal for the liver to make more ketones.

You will.

I mean, again, ketones beget ketones.

When you are making ketones, your body makes more ketones.

So if you jumpstart it by swallowing some, you get better tomorrow, get better tomorrow.

And usually, if somebody's falling off the wagon, I'll have them do ketones for like three days.

And the fourth day, they are on their own again.

And they'll stay steady for a couple of weeks.

And then they'll have pasta.

Right.

And your brain will use it like that.