Emma Chamberlain

I wonder how long this snack fixation will last.

To be honest, it might be years.

I could see this one going on years.

I had a phase with this one smoothie.

I was so obsessed with this one smoothie.

It was so good.

I think I drank it every day for over a year.

And then it got replaced by this snack, this apple peanut butter yogurt snack.

And I have a feeling I'm going to be on this one for a while.

You won't hear about me replacing the snack for a while.

This is like one of the best snacks I've ever I've ever made.

I mentioned flaky salt and my next favorite thing is flaky salt.

I love flaky salt.

I like having a little dish of flaky salt out while I'm eating and I like to be able to add flaky salt as I'm eating.

Like for example, I've been recently making a lot of soups.

And listen, my soup is salty, but I try not to make my foods too salty, because it kind of scares me.

Because you can't take away salt, right?

You can only add it.

So I always, when cooking, under salt a little, because I'm like, I can salt to taste in the moment.

And there's something about just digging into the little salt thing.