Gabriel Iglesias
๐ค SpeakerAppearances Over Time
Podcast Appearances
Okay, I'm back.
Thank goodness.
I'm like, oh man, how much of a time do I have to drink before Shannon gets back on me?
I know I don't have to.
And I was having this conversation with someone earlier about how there's certain foods in certain restaurants that I still go to, even though I know the level, the caliber of quality of food
That I'm about to, you know.
But because of the fact that it ties into my, it's nostalgic.
It ties into my childhood.
So I enjoy it because the taste and the flavor reminds me of, you know, when I would go eat with my mom and being a kid and stuff like that.
So I do know that a lot of these restaurants, I'm like, yeah, no, I've you know, I've tasted Wagyu.
I know what a five is.
Grilled cheese, if that's my last, I'm about to go to the electric chair.
Grilled cheese sandwich with fried spam in the middle.