Gary Direnfeld

Don't, you know, you gotta, you gotta be, you gotta make your own decisions about your own money and you gotta be, be at least a little bit informed.

And I think that's where the sister went wrong.

But it's just that.

It's just that, a bet.

Dr. Eric Cam, economics professor from Toronto Metropolitan University.

There is no one I would rather go through messy money matters than you.

I appreciate you being on the show.

Up next, hotels, the hospitality industry.

That is where AI is coming for people's job.

Robot concierges to help you with your stay.

But when it comes to recommendations from hotel staff and real emotion when something happens in the hotel, do you want a human or do you want a robot?

We'll unpack a recent study on that in a moment.

As hotels cut costs, they are replacing human workers with AI.

And we're left whispering sweet nothings to a glowing screen for extra towels.

Convenient?

Maybe.

But a romantic dinner recommendation from a concierge hotel robot employee?

That's where things start to get a little weird.

Do we prefer human touch in hospitality?

Well, that's what we're going to discuss with associate professor and founding director at the Nemecolin Hospitality Lab at West Virginia University, A.J.