Gorden Tallis
👤 SpeakerVoice Profile Active
This person's voice can be automatically recognized across podcast episodes using AI voice matching.
Appearances Over Time
Podcast Appearances
The mac and cheese.
I was like, mate, I was so disappointed with the mac and cheese last night.
Had an eye fillet and a nice wine.
I had the broccolini.
Well, it just hasn't got that creamy, cheesy taste.
Mac and cheese in Australia is different to mac and cheese in America.
I don't know why.
That might make sense.
That might make a bit more sense.
But I'm just upset with mac and cheese.
As a general rule, I'd like to have mac and cheese.
It's a side.
Yeah, it's a side.
Yeah, beautiful side.
And $15 sides are too dear as well.
I mean, when did this happen?
Like $15 a side.
You're kidding.
I mean, that used to be the price of a steak.
Now you don't get a steak for under $60.