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Hannah Rosen

๐Ÿ‘ค Speaker
See mentions of this person in podcasts
3008 total appearances

Appearances Over Time

Podcast Appearances

Radio Atlantic
Why Are You Still Cooking With That?

So number two on Instagram that people asked a ton about, I bet you can guess, nonstick cookware. Yeah. Like, so many questions about nonstick cookware. Are there different kinds? Do I throw it out the second it has a scratch on it? Like, what do I do about nonstick cookware? I think there's a whole bunch of sort of short-term memory hole feelings about it.

Radio Atlantic
Why Are You Still Cooking With That?

Like, I kind of read this thing, but then I like my band, so I forgot about it.

Radio Atlantic
Why Are You Still Cooking With That?

Like, I kind of read this thing, but then I like my band, so I forgot about it.

Radio Atlantic
Why Are You Still Cooking With That?

Like, I kind of read this thing, but then I like my band, so I forgot about it.

Radio Atlantic
Why Are You Still Cooking With That?

That was amazing, Zoe. That was a great judgment, not judgment.

Radio Atlantic
Why Are You Still Cooking With That?

That was amazing, Zoe. That was a great judgment, not judgment.

Radio Atlantic
Why Are You Still Cooking With That?

That was amazing, Zoe. That was a great judgment, not judgment.

Radio Atlantic
Why Are You Still Cooking With That?

I've recently come to that conclusion. I cook almost, I noticed that my first reach for everything, including an egg these days, is my cast iron skillet. So I'm like, why don't I just get a few more of those and call it a day, you know? So you do not use nonstick pans? No.

Radio Atlantic
Why Are You Still Cooking With That?

I've recently come to that conclusion. I cook almost, I noticed that my first reach for everything, including an egg these days, is my cast iron skillet. So I'm like, why don't I just get a few more of those and call it a day, you know? So you do not use nonstick pans? No.

Radio Atlantic
Why Are You Still Cooking With That?

I've recently come to that conclusion. I cook almost, I noticed that my first reach for everything, including an egg these days, is my cast iron skillet. So I'm like, why don't I just get a few more of those and call it a day, you know? So you do not use nonstick pans? No.

Radio Atlantic
Why Are You Still Cooking With That?

This is a literal canary in a coal mine.

Radio Atlantic
Why Are You Still Cooking With That?

This is a literal canary in a coal mine.

Radio Atlantic
Why Are You Still Cooking With That?

This is a literal canary in a coal mine.

Radio Atlantic
Why Are You Still Cooking With That?

I feel like that image, more than anything you're going to say, is going to convince people that if they had a bird, that bird would be dead. So these are real.

Radio Atlantic
Why Are You Still Cooking With That?

I feel like that image, more than anything you're going to say, is going to convince people that if they had a bird, that bird would be dead. So these are real.

Radio Atlantic
Why Are You Still Cooking With That?

I feel like that image, more than anything you're going to say, is going to convince people that if they had a bird, that bird would be dead. So these are real.

Radio Atlantic
Why Are You Still Cooking With That?

Wow. Okay, so no nonstick pans. Another one that came up, and this is specifically related to Thanksgiving, marinating things in plastic. Like, it is something that people do. It's something that people do on Thanksgiving. Is that a problem?

Radio Atlantic
Why Are You Still Cooking With That?

Wow. Okay, so no nonstick pans. Another one that came up, and this is specifically related to Thanksgiving, marinating things in plastic. Like, it is something that people do. It's something that people do on Thanksgiving. Is that a problem?

Radio Atlantic
Why Are You Still Cooking With That?

Wow. Okay, so no nonstick pans. Another one that came up, and this is specifically related to Thanksgiving, marinating things in plastic. Like, it is something that people do. It's something that people do on Thanksgiving. Is that a problem?

Radio Atlantic
Why Are You Still Cooking With That?

Yeah, like brining turkeys or sous vide bags. There's a whole bunch of ways that meat and plastic have to do with each other.