Jessica

Is it a Saturday?

Is it a Saturday?

Are we talking 1900?

Are we talking 1900?

Anytime you bring up 24-hour anything with this show, there's immediate red flags that are going to be raised.

Anytime you bring up 24-hour anything with this show, there's immediate red flags that are going to be raised.

We did have notes, by the way. That whole fiasco was very planned out from a logistics standpoint, from a everything else standpoint.

We did have notes, by the way. That whole fiasco was very planned out from a logistics standpoint, from a everything else standpoint.

Yeah. Last time we ever had meetings.

Yeah. Last time we ever had meetings.

48-hour runs after was actually why it was not going to happen again.

48-hour runs after was actually why it was not going to happen again.

I have no idea what you're talking about.

I have no idea what you're talking about.

It's never as good as you remember, right? I saw an article in Eater about a woman who really liked smart food popcorn and said that she felt like it hadn't been as just flavorful as her recollection of it, and she did a whole investigation. TLDR, it just doesn't taste the same as it used to. It wasn't just her imagination. It's not the same formula or something.

It's never as good as you remember, right? I saw an article in Eater about a woman who really liked smart food popcorn and said that she felt like it hadn't been as just flavorful as her recollection of it, and she did a whole investigation. TLDR, it just doesn't taste the same as it used to. It wasn't just her imagination. It's not the same formula or something.

I think that's just probably a cast iron pan, right? Yeah, cast iron. Keep the seasoning on it.

I think that's just probably a cast iron pan, right? Yeah, cast iron. Keep the seasoning on it.

I know it's delicious.

I know it's delicious.