Jonathan Stramaglia
👤 SpeakerAppearances Over Time
Podcast Appearances
Oh, yeah.
That spot's fire.
Yeah, they do a great job.
Chicago and Las Vegas.
We get we get a direct.
I mean, how much pressure can you get?
I mean, I've my favorite seafood town, not counting Chicago and Vegas is going to be Boston.
I love you know, you can't go wrong.
A lot of those big restaurants work directly with some of the people that we buy from.
Right.
They'll just say, hey, give me five pounds, give me 10 pounds.
So you can't go wrong with that.
What's your favorite?
Do you have any one specific?
My two favorites in Boston were legal, legal seafoods.
They have a bunch of locations now, but they have one on the harbor side.
That is like my go to spot for the chowder and the roll or Union Oyster House, which is like that's the oldest restaurant in America, I think.
That's where we always go there.
Union Oyster House is cool too.
They got like upstairs.