Kalyani Saxena

As opposed to being like, I like these eggs.

They're kind of tasty this way.

I don't I'm not sure what they're called.

I think they're called this, but I'm not sure.

And I like it this way.

Like that's to me, there's like a difference in a level of like research that you're doing before you're going into the world with the thing.

Right.

Which like a level of responsibility.

Yeah.

Which seems important for that kind of, you know, creation.

Yeah.

And I will say like what you were talking about with the, is this an internet issue or is this a like societal issue?

I think obviously to me, at least they, they feel like intertwined because the question of like appropriation versus appreciation is age old.

We're always thinking about it and we should always be interrogating that.

And the same patterns that play out in society, I think are going to play out online and the algorithm is just going to accelerate them.

That's how I see it.

That sounds not excellent.

I was like, you thought we were just going to be talking about eggs?

It's an episode about tough cultural issues.

Cultural appropriations.