Karla Lally Music

I'm Karla Lally Music, cookbook author and snack enthusiast. Do you have a sweet tooth? Tune in to Sweets Unwrapped, a new podcast from Ferrero and Atlantic Rethink, the Atlantic's creative marketing studio, where I dive into the stories behind America's favorite treats.

I'm Karla Lally Music, cookbook author and snack enthusiast. Do you have a sweet tooth? Tune in to Sweets Unwrapped, a new podcast from Ferrero and Atlantic Rethink, the Atlantic's creative marketing studio, where I dive into the stories behind America's favorite treats.

I'm Karla Lally Music, cookbook author and snack enthusiast. Do you have a sweet tooth? Tune in to Sweets Unwrapped, a new podcast from Ferrero and Atlantic Rethink, the Atlantic's creative marketing studio, where I dive into the stories behind America's favorite treats.

I'm Karla Lally Music, cookbook author and snack enthusiast. Do you have a sweet tooth? Tune in to Sweets Unwrapped, a new podcast from Ferrero and Atlantic Rethink, the Atlantic's creative marketing studio, where I dive into the stories behind America's favorite treats.

I'm Karla Lally Music, cookbook author and snack enthusiast. Do you have a sweet tooth? Tune in to Sweets Unwrapped, a new podcast from Ferrero and Atlantic Rethink, the Atlantic's creative marketing studio, where I dive into the stories behind America's favorite treats.

I'm Karla Lally Music, cookbook author and snack enthusiast. Do you have a sweet tooth? Tune in to Sweets Unwrapped, a new podcast from Ferrero and Atlantic Rethink, the Atlantic's creative marketing studio, where I dive into the stories behind America's favorite treats.

What would it take to convince you that AI is sentient? Hmm. I think it's not just a single question. On this season of The Most Interesting Thing in AI, we ask all our guests this very question.

What would it take to convince you that AI is sentient? Hmm. I think it's not just a single question. On this season of The Most Interesting Thing in AI, we ask all our guests this very question.

What would it take to convince you that AI is sentient? Hmm. I think it's not just a single question. On this season of The Most Interesting Thing in AI, we ask all our guests this very question.

I think when an LLM tells you something that appears to be sentient, it's just mimicking human data.

I think when an LLM tells you something that appears to be sentient, it's just mimicking human data.

I think when an LLM tells you something that appears to be sentient, it's just mimicking human data.

Join us weekly starting May 14th for The Most Interesting Thing in AI, brought to you by Rethink, the Atlantic's creative marketing studio, in collaboration with PWC, wherever you get your podcasts.

Join us weekly starting May 14th for The Most Interesting Thing in AI, brought to you by Rethink, the Atlantic's creative marketing studio, in collaboration with PWC, wherever you get your podcasts.

Join us weekly starting May 14th for The Most Interesting Thing in AI, brought to you by Rethink, the Atlantic's creative marketing studio, in collaboration with PWC, wherever you get your podcasts.

I'm Karla Lally Music, cookbook author and snack enthusiast. Do you have a sweet tooth? Tune in to Sweets Unwrapped, a new podcast from Ferrero and Atlantic Rethink, the Atlantic's creative marketing studio, where I dive into the stories behind America's favorite treats.

I'm Karla Lally Music, cookbook author and snack enthusiast. Do you have a sweet tooth? Tune in to Sweets Unwrapped, a new podcast from Ferrero and Atlantic Rethink, the Atlantic's creative marketing studio, where I dive into the stories behind America's favorite treats.

I'm Karla Lally Music, cookbook author and snack enthusiast. Do you have a sweet tooth? Tune in to Sweets Unwrapped, a new podcast from Ferrero and Atlantic Rethink, the Atlantic's creative marketing studio, where I dive into the stories behind America's favorite treats.

I'm Carla Lally Music, cookbook author and curable food lover and the host of Sweets Unwrapped, a new podcast from Ferrero and Atlantic Rethink, the Atlantic's creative marketing studio. Have you ever wondered where the hazelnuts and Nutella come from or how Keebler has stuck around for over a century?

I'm Carla Lally Music, cookbook author and curable food lover and the host of Sweets Unwrapped, a new podcast from Ferrero and Atlantic Rethink, the Atlantic's creative marketing studio. Have you ever wondered where the hazelnuts and Nutella come from or how Keebler has stuck around for over a century?