Kimberly Adams

I want a nice drink.

I want a fancy drink.

I don't want to spend that money, though.

And that was kind of the thing that we went back and forth a lot on.

Our initial prices were $16, but that included tax and tip.

And our prices now still include tax and tip, but they're $8.

Give me the quarantine heart, please.

So I love this one.

This is the one that started it all.

It has a nice creaminess to start, and then I really like acidic, and it has that acidic qualities that you feel in the back of your mouth.

It's so good.

Lemons, limes, our black garlic, which is a specialty product, those things have gotten a lot more expensive.

To keep costs low, we don't buy random juices like, I don't know, orange juice, lemon juice, that sort of thing.

We bought a machine and we juice our own stuff.

We make our own syrups.

We don't have that extra cost because of the pre-made products since we do everything in-house.

Right now it's Arleo and myself who are working.

And it's worked so far, but since we're getting busier, we are starting to hire more people.

About three people is what we're hiring right now.

We posted the job posting on our Instagram because we really want people.