Laura Modi

So if it goes down, it's the whole thing's down.

So they'll have it in Johnson & Johnson?

And they did.

So going back to the question of like the food is medicine and the formula.

So we talked about the importance of DHA and the fats.

There are other fats too.

I often joke when I give lectures that breast milk is a huge amount of saturated fat.

It is.

About 25% of the calories

our saturated fat.

We have such a warped view of saturated fat, but it's an important fat.

It's a critical fat for these babies.

There's certainly some in Bobby's, but it's still hard to get that right.

So can you talk about, you know, how you sort of worked around that with the fat piece?

And so you kind of are sort of trying to thread the needle with the fats.

You have to.

But you're doing things that are different, even if you're using a similar name of the oil, let's say canola oil.

But you aren't using ones that are industrial produced with tons of glyphosate, which is a herbicide that destroys the microbiome and has carcinogenic effects and epigenetic generational effects and just it's a problem.

Yeah.

You're using organic or...