Melissa Clark
👤 SpeakerAppearances Over Time
Podcast Appearances
See, my favorite.
It's all the same things.
I'm talking the same things.
Lemon zest, fresh herbs, garlic right on top.
And so I'm going to do that, I think.
Actually, just get me—seriously, like, you know what would be the best present for me?
As my husband listening, I would like—I'd like a subscription, like a citrus subscription.
Like, you know, you get like a box of citrus from some warm and sunny place delivered to your house in cold New York.
I would like that.
I have a porchetta pork roast.
You can make most of it ahead.
You just pop it in the oven.
You assemble the whole thing and then you just bake it.
Ooh, you are going to win, Bob.
I'm really bad at this kind of thing.
You got any 19th century literature in there?