Nate Bargatze
👤 PersonAppearances Over Time
Podcast Appearances
I know. Well, I don't actually like chicken in my salad. But Chinese chicken salad, the last thing it is is a salad. I know, but it's so good. It's got the wonton crispy stuff in it and the sweet dressing. Woo-wee! What did you say?
Yeah, I like potato skins.
Yeah, I like potato skins.
Yeah, I like potato skins.
John Q America. No onions, ketchup on them. Warm ketchup. Yeah, warm ketchup. I'm a gentleman, okay. Yeah, yeah. I put, and this is another, I'm not trying to do my act, but I just have, I talk about this stuff a lot. Of course. But I had, because I use a lot of ketchup. Okay. And I used so much that a guy walked over and said, that's a lot of ketchup. He had to say it to me. Hey, buddy.
John Q America. No onions, ketchup on them. Warm ketchup. Yeah, warm ketchup. I'm a gentleman, okay. Yeah, yeah. I put, and this is another, I'm not trying to do my act, but I just have, I talk about this stuff a lot. Of course. But I had, because I use a lot of ketchup. Okay. And I used so much that a guy walked over and said, that's a lot of ketchup. He had to say it to me. Hey, buddy.
John Q America. No onions, ketchup on them. Warm ketchup. Yeah, warm ketchup. I'm a gentleman, okay. Yeah, yeah. I put, and this is another, I'm not trying to do my act, but I just have, I talk about this stuff a lot. Of course. But I had, because I use a lot of ketchup. Okay. And I used so much that a guy walked over and said, that's a lot of ketchup. He had to say it to me. Hey, buddy.
He goes, hey, man, that's a bunch of ketchup. A lot of nitrates in there. Yeah, I was very uncomfortable because I was like, I just want to eat my ketchup. That's why if I can get alone with some ketchup, it's bad. It's bad. I can go. Ketchup on a baked potato, you don't see that a lot. I'm a big fan of it. Yeah. Well, just not on a regular baked potato, but potato skins. Gotcha. Yeah. Okay.
He goes, hey, man, that's a bunch of ketchup. A lot of nitrates in there. Yeah, I was very uncomfortable because I was like, I just want to eat my ketchup. That's why if I can get alone with some ketchup, it's bad. It's bad. I can go. Ketchup on a baked potato, you don't see that a lot. I'm a big fan of it. Yeah. Well, just not on a regular baked potato, but potato skins. Gotcha. Yeah. Okay.
He goes, hey, man, that's a bunch of ketchup. A lot of nitrates in there. Yeah, I was very uncomfortable because I was like, I just want to eat my ketchup. That's why if I can get alone with some ketchup, it's bad. It's bad. I can go. Ketchup on a baked potato, you don't see that a lot. I'm a big fan of it. Yeah. Well, just not on a regular baked potato, but potato skins. Gotcha. Yeah. Okay.
My dad would put ketchup on eggs, on everything. Yeah, eggs is big. How do you like your eggies, by the way? Over medium. Over medium.
My dad would put ketchup on eggs, on everything. Yeah, eggs is big. How do you like your eggies, by the way? Over medium. Over medium.
My dad would put ketchup on eggs, on everything. Yeah, eggs is big. How do you like your eggies, by the way? Over medium. Over medium.
Yeah, I do. I mean, I think I've always skipped breakfast. I got into a real big bad donut phase for a good bit. Crispy cream. I had crispy cream two days ago. You're still in the face. Still in the face. I get Starbucks and old-fashioned donut to start. It kind of starts today. Okay. And then, yeah, I tell you, it's tough. Woo!
Yeah, I do. I mean, I think I've always skipped breakfast. I got into a real big bad donut phase for a good bit. Crispy cream. I had crispy cream two days ago. You're still in the face. Still in the face. I get Starbucks and old-fashioned donut to start. It kind of starts today. Okay. And then, yeah, I tell you, it's tough. Woo!
Yeah, I do. I mean, I think I've always skipped breakfast. I got into a real big bad donut phase for a good bit. Crispy cream. I had crispy cream two days ago. You're still in the face. Still in the face. I get Starbucks and old-fashioned donut to start. It kind of starts today. Okay. And then, yeah, I tell you, it's tough. Woo!
Yeah, probably Italian pizza. McDonald's would be still up there. Right out the plate, please.
Yeah, probably Italian pizza. McDonald's would be still up there. Right out the plate, please.
Yeah, probably Italian pizza. McDonald's would be still up there. Right out the plate, please.
But, yeah, Italian would be – Okay. Yeah, I could do some fun pizza, Chicago-style pizza I like.