Nick Bare
👤 SpeakerAppearances Over Time
Podcast Appearances
And they loved it.
You got to try it.
It was one of New York Times top rated recipes.
Something else that I've been loving.
I've had a nostalgia for more in real life connected lifestyle moments.
Now I'm 35, going to be 36 this summer.
I grew up in the 90s, early 2000s.
Life was much different then compared to today.
We were more disconnected from technology and social media, but we are more connected with people.
And I came across this article in the New York Times, which again, I've been really enjoying being a subscriber to the New York Times.
I get updates to my email.
I log into the app.
I logged into the app a few weeks ago and there was this article about the old pizza huts.
I grew up going to pizza hut with my family.
It was all these images and photos of the old pizza huts.
It was the red and white checkered tablecloths.
It was the stained glass lights and windows.
It was a salad bar.
Ours in Hershey, Pennsylvania had a jukebox, dimly lit.