Nick Grimshaw
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Appearances Over Time
Podcast Appearances
And I text her, I said, what is this Maltese bread?
She sent me a recipe because they make it in two stages.
So you make like your base rice, if you like, your biga dough, and then you add it to your flour the next day.
But the thing is, it's that wooden oven that you talk about.
That's what's going to give it all that crust and that beautiful flavour.
It's absolutely beautiful.
Delicious.
Time, oh, my God.
Time, I know.
Okay.
I wanted to ask you about any guilty pleasures because you are a great fan of food and great stuff as well.
Is there anything that you're like, oh, I shouldn't be indulging in this, but I am?
Yeah.
They are good though.
Yeah.
You're like, I'm Angela Hartner.
Like, it's amazing.
I'm winning MasterChef.
That's what you're having today.
That's what we've got here today.