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Ollie Smith

๐Ÿ‘ค Speaker
418 total appearances

Appearances Over Time

Podcast Appearances

Table for Four
Gary Barlow & Olly Smith

Yes, it's fantastic.

Table for Four
Gary Barlow & Olly Smith

South Island of New Zealand.

Table for Four
Gary Barlow & Olly Smith

He's out there when he's not working, working on his wine.

Table for Four
Gary Barlow & Olly Smith

It loves a bit of cold.

Table for Four
Gary Barlow & Olly Smith

I mean, if you get it in too much of a hot place, it just turns into like a stew of strawberries.

Table for Four
Gary Barlow & Olly Smith

It's all jammy.

Table for Four
Gary Barlow & Olly Smith

Too fruity.

Table for Four
Gary Barlow & Olly Smith

It's too fruity.

Table for Four
Gary Barlow & Olly Smith

And you want that little bit of...

Table for Four
Gary Barlow & Olly Smith

Yeah, it's a red wine that's light on its feet and it's got good acidity and freshness.

Table for Four
Gary Barlow & Olly Smith

But you always want it to have that balance of fruit and zing.

Table for Four
Gary Barlow & Olly Smith

You know, almost like a thing like cranberries.

Table for Four
Gary Barlow & Olly Smith

It's that pop that keeps you kind of lively and gets your palate like it's dancing the tango.

Table for Four
Gary Barlow & Olly Smith

That's what you want in a peanut butter.

Table for Four
Gary Barlow & Olly Smith

It's absolutely true.

Table for Four
Gary Barlow & Olly Smith

Pinot Noir, especially there's a place in Essex called the Crouch Valley and some of the Pinot Noir there that I've tasted, it rivals honestly some of the most prestigious top labels in the whole world.

Table for Four
Gary Barlow & Olly Smith

That's amazing.