Phil Rosenthal

I'm an idiot because I put that whole thing in my mouth.

That was dumb.

You're supposed to sliver, take a tiny sliver and put it in the hot pot with a million other things.

I was stupid and put the whole thing in my mouth.

Don't do that.

It tastes like what it sounds like.

It tastes like a really, really rotten egg.

And then that's the first flavor.

The second flavor is ammonia.

Horrible to me.

People love it.

Listen.

I think there are some people who like it so much they might take the entire—it looks like half a hard-boiled egg, except the white of the egg is a brownish-orange and the yolk is a bluish-green, because they make this egg by taking a fresh egg, coating it in lime, the lime that they bury people in, and ash, and then bury it underground—

For weeks to months.

And it hard boils itself.

And then it comes out and it turns that color.

And if you're dumb like me, you put that in your mouth and you turn every shade of that egg.

You know what?

That's a great point because I think all the senses and feelings are actually connected.

Like I always use this example.