Robert Kiltz

And when we say carnivore, it's the fat.

And ultimately, if you go back to our ancients, you look at our Eskimos and you look at Wilhelm Steffensen and his work that he did in the early 1900s, Fat of the Land.

The story is simple.

We're meant to eat fat.

And the modern world took from the indigenous people.

Uh, what they did was they took their health and wellness, their livelihood and their environment away from them by, by providing a plant-based diet and then it controlled them.

And then they brought all the bugs and the microbes that essentially killed many of them.

Wow.

Yeah, they tried to reintroduce insects to our generation, like protein, chickpea powder and stuff.

Yeah, now there are many indigenous people that eat insects.

And in fact, so what is the energy for the insect?

Is it grass?

It's the fat.

So they make fat by eating the grass.

A cow makes fat to get fat.

Where does the fat come from?

They're not eating fat, they're eating grass.

So why are we all getting so fat?

Are we eating fat?

So now they say we eat a fatty diet, but the last I look, fruit, fiber, vegetables, seeds, and knots are not fat.