Rose Rimler
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Podcast Appearances
Now my question is like, maybe high fructose corn syrup isn't worse than other types of sources of sugar, but...
Does that mean they're all bad?
Because like I think some, you know, hippies like me, we get a little bit of a squeeze of pleasure when we use agave or honey or something instead of like high fructose corn syrup.
So does that mean like the natural sugars are they're just as bad as high fructose corn syrup?
Agave is more fructose than high fructose corn syrup.
If you run a lot of tests, some of them could come up showing a positive effect, even if it's just by chance.
I was going to say, it's like the Canadian mafia was behind this, the Canadian maple syrup mafia.
Well, here's what I would say.
By adding some honey to this slop that I make, the honey makes me more likely to eat these other things that definitely have a lot of nutritive value.