Rossi Anastapulo

It's already gorgeous and it's beautiful pie tin, whether you like are using the store-bought pie crust or otherwise. So it's also much easier to get to where you need to go to celebrate.

It's already gorgeous and it's beautiful pie tin, whether you like are using the store-bought pie crust or otherwise. So it's also much easier to get to where you need to go to celebrate.

Yeah, yeah. Well, I did one last month, a lemon. Oh, it was Bill Smith's Atlantic Beach Pie. It's like basically a lemon flavored key lime pie. And it's got like, it's a soft filling, but it still was stiff enough that you could put it like through the whipped cream into the filling. I think I had like five candles on there. It was very, like I said, very elegant.

Yeah, yeah. Well, I did one last month, a lemon. Oh, it was Bill Smith's Atlantic Beach Pie. It's like basically a lemon flavored key lime pie. And it's got like, it's a soft filling, but it still was stiff enough that you could put it like through the whipped cream into the filling. I think I had like five candles on there. It was very, like I said, very elegant.

So that is my just opinion in honor of my mentor, Jessica. I hope I did you justice. You did. In impassioned defense.

So that is my just opinion in honor of my mentor, Jessica. I hope I did you justice. You did. In impassioned defense.