Rosé

Well, I was like thinking, where could I take Alex?

So, traditionally there are like way more, but I think a lot has kind of disappeared, but usually outside there's like a tent.

And they're called pojang matcha.

And this is the kitchen of it, obviously.

So we're not in the tent.

But then people used to, on the streets, there'd be tents.

And if you go inside, it's really warm inside.

And plastic tables, just very cheap furniture and stuff.

And a lot of people just, on their way to work,

back from work or they would you know stop by for like a drink and some really good korean food and i think it's like a really traditional thing and i haven't actually been to one in a while and i thought it'd be like a fun experience to kind of come with you so

Let's cheers to that.

I think at a place like this, you have to do the somek.

And it's just beer with a shot of soju.

Here, I'm gonna show off my skills.

I just learned this skill, so I hope this is gonna be great.

I literally learned it like last week from my friends.

So this is what they did.

Let me...

They just get two surgery glasses and measure it like that and then usually it's like the best if you kind of match the line.

I am your bartender basically.