Sandro Ambuehl

I mean, judging from my own reaction and the reaction of many people I have seen, I do think it's going to be very, very hard to convince even a sizable minority of the population to consume insects on a regular basis.

I mean, judging from my own reaction and the reaction of many people I have seen, I do think it's going to be very, very hard to convince even a sizable minority of the population to consume insects on a regular basis.

I mean, judging from my own reaction and the reaction of many people I have seen, I do think it's going to be very, very hard to convince even a sizable minority of the population to consume insects on a regular basis.

I mean, they're not as disgusting as you'd think, but they're just not very good. I think it's much more likely that everybody would become a vegetarian than it is that people would start eating insects on a broad scale. But I do need to say, I think sushi was at a similar point in the US a couple of decades ago.

I mean, they're not as disgusting as you'd think, but they're just not very good. I think it's much more likely that everybody would become a vegetarian than it is that people would start eating insects on a broad scale. But I do need to say, I think sushi was at a similar point in the US a couple of decades ago.

I mean, they're not as disgusting as you'd think, but they're just not very good. I think it's much more likely that everybody would become a vegetarian than it is that people would start eating insects on a broad scale. But I do need to say, I think sushi was at a similar point in the US a couple of decades ago.