Sarah Archer

Because, like, one of the things that it seems like people have kind of always been reluctant to admit about cake mix is that a good cake mix tastes about the same as, like, a good homemade cake.

Yeah, a cake mix is fine.

It's absolutely fine.

Yeah.

I mean, there's, like, different kinds of cake and many that you can't get with a mix.

But if you just... I mean, like...

Cake is cake.

Yeah.

And it's also one of those things that I think in a strange way.

I mean, I personally, I am not a fan generally of kind of very fancy, like flourless cakes.

Like that kind of doesn't really do it for me.

Like I really want like birthday cake.

Like that's what that would be.

You know what I mean?

Yeah, I want like the Duncan Hines slash wacky cake kind of a cake.

Duncan Hines, like frosting from a tub is like which and because I think that's kind of like as an adult, you don't have that a ton.

Like there's not a ton of scenarios when that and if you don't have kids, there's not like cupcakes happening all the time.

But if I do ever make something like that, it is really good.

I'll take that over like a fancy pants, you know, New York Times recipe section cake.

Oh, yeah.