Sean Rameswaram
๐ค SpeakerAppearances Over Time
Podcast Appearances
And what does that mean for Josh in the bar in D.C.? And all of us, are we going to be able to get cheaper French fries and hash browns and all the rest anytime soon?
And what does that mean for Josh in the bar in D.C.? And all of us, are we going to be able to get cheaper French fries and hash browns and all the rest anytime soon?
And what does that mean for Josh in the bar in D.C.? And all of us, are we going to be able to get cheaper French fries and hash browns and all the rest anytime soon?
Katia Schwenk, levernews.com. The government, at least parts of it, would like to do something about algorithms. We're going to tell you about it when we return on Today Explained.
Katia Schwenk, levernews.com. The government, at least parts of it, would like to do something about algorithms. We're going to tell you about it when we return on Today Explained.
Katia Schwenk, levernews.com. The government, at least parts of it, would like to do something about algorithms. We're going to tell you about it when we return on Today Explained.
Support for this show today comes from Zbiotic. Zbiotic's pre-alcohol probiotic drink is the world's first genetically engineered probiotic, they say. They say it was invented by PhD scientists to tackle rough mornings after drinking. They say when you drink, alcohol gets converted into a toxic byproduct in the gut.
Support for this show today comes from Zbiotic. Zbiotic's pre-alcohol probiotic drink is the world's first genetically engineered probiotic, they say. They say it was invented by PhD scientists to tackle rough mornings after drinking. They say when you drink, alcohol gets converted into a toxic byproduct in the gut.
Support for this show today comes from Zbiotic. Zbiotic's pre-alcohol probiotic drink is the world's first genetically engineered probiotic, they say. They say it was invented by PhD scientists to tackle rough mornings after drinking. They say when you drink, alcohol gets converted into a toxic byproduct in the gut.
They say it's a buildup of this byproduct, not dehydration that's to blame for rough days after drinking. They say their pre-alcohol produces an enzyme to break this byproduct down. Just remember to make pre-alcohol your first drink of the night. Drink responsibly and you'll feel your best tomorrow. Just ask Claire White.
They say it's a buildup of this byproduct, not dehydration that's to blame for rough days after drinking. They say their pre-alcohol produces an enzyme to break this byproduct down. Just remember to make pre-alcohol your first drink of the night. Drink responsibly and you'll feel your best tomorrow. Just ask Claire White.
They say it's a buildup of this byproduct, not dehydration that's to blame for rough days after drinking. They say their pre-alcohol produces an enzyme to break this byproduct down. Just remember to make pre-alcohol your first drink of the night. Drink responsibly and you'll feel your best tomorrow. Just ask Claire White.
You can go to zbiotics.com slash explain to learn more and get 15% off your first order when you use the code explained. Check out Zbiotics is backed with 100% money back guarantee. So if you're unsatisfied for any reason, they'll refund your money. No questions asked. Remember to head to zbiotics.com slash explain and use the code explained to check out for 15% off.
You can go to zbiotics.com slash explain to learn more and get 15% off your first order when you use the code explained. Check out Zbiotics is backed with 100% money back guarantee. So if you're unsatisfied for any reason, they'll refund your money. No questions asked. Remember to head to zbiotics.com slash explain and use the code explained to check out for 15% off.
You can go to zbiotics.com slash explain to learn more and get 15% off your first order when you use the code explained. Check out Zbiotics is backed with 100% money back guarantee. So if you're unsatisfied for any reason, they'll refund your money. No questions asked. Remember to head to zbiotics.com slash explain and use the code explained to check out for 15% off.
Bill Baer is a fellow specifically at the Brookings Institution, but he also served in the Justice Department as head of antitrust enforcement. And he also also served as the head of antitrust enforcement at the Federal Trade Commission, known by its friends as the FTC. Bill says it's not just frozen potatoes. He says price-setting algorithms are shaping prices across our lives.
Bill Baer is a fellow specifically at the Brookings Institution, but he also served in the Justice Department as head of antitrust enforcement. And he also also served as the head of antitrust enforcement at the Federal Trade Commission, known by its friends as the FTC. Bill says it's not just frozen potatoes. He says price-setting algorithms are shaping prices across our lives.
Bill Baer is a fellow specifically at the Brookings Institution, but he also served in the Justice Department as head of antitrust enforcement. And he also also served as the head of antitrust enforcement at the Federal Trade Commission, known by its friends as the FTC. Bill says it's not just frozen potatoes. He says price-setting algorithms are shaping prices across our lives.
Have we seen something like this before, like competitors becoming collaborators to serve their bottom line? Are there examples of this from before the age of algorithms?
Have we seen something like this before, like competitors becoming collaborators to serve their bottom line? Are there examples of this from before the age of algorithms?