Sheila Dillon
👤 Speaker
469
total appearances
Appearances Over Time
Podcast Appearances
The Food Programme
A Day in the Life of a Hospital Chef
Cauliflower with baton sauce.
The Food Programme
A Day in the Life of a Hospital Chef
Cheese on top in the Yorkshire pudding.
The Food Programme
A Day in the Life of a Hospital Chef
Yeah, it goes with mixed leaf salad.
The Food Programme
A Day in the Life of a Hospital Chef
Was it you, Frank, or was it you?
The Food Programme
A Day in the Life of a Hospital Chef
The idea of doing a sort of Yorkshire pudding.
The Food Programme
A Day in the Life of a Hospital Chef
Well, you're right.
The Food Programme
A Day in the Life of a Hospital Chef
I mean, here we are saying, you know, we're going to eat the carillon food.
The Food Programme
A Day in the Life of a Hospital Chef
And then we look at this and think, oh, no, we have to have cauliflower cheese in our Yorkshire pudding, right?
The Food Programme
A Day in the Life of a Hospital Chef
So this is Louise.
The Food Programme
A Day in the Life of a Hospital Chef
Hi, lovely to meet you.
The Food Programme
A Day in the Life of a Hospital Chef
I'm Louise Shortland, deputy catering manager.
The Food Programme
A Day in the Life of a Hospital Chef
Louise, you were here when Frank joined.
The Food Programme
A Day in the Life of a Hospital Chef
So what was it like before?
The Food Programme
A Day in the Life of a Hospital Chef
We did a bulk cook service in our patient kitchen and it was very rinse and repeat.
The Food Programme
A Day in the Life of a Hospital Chef
So two-week cycle menu.
The Food Programme
A Day in the Life of a Hospital Chef
Our catering assistants were only seen on the ward for minutes per day to dish up dinners.