Suzy Weiss

And what you're saying to me sounds like totally innocuous.

And what you're saying to me sounds like totally innocuous.

And what you're saying to me sounds like totally innocuous.

We were talking about restaurants. What are your favorite restaurants in the city where they do things in a mentally healthy way?

We were talking about restaurants. What are your favorite restaurants in the city where they do things in a mentally healthy way?

We were talking about restaurants. What are your favorite restaurants in the city where they do things in a mentally healthy way?

Oh, love. Love. I'm tried and true. That's really, what do you get there? Little pen made pomodoro, penne alla vodka, and margarita pizza, and a portaccio salad. Like, we keep it simple.

Oh, love. Love. I'm tried and true. That's really, what do you get there? Little pen made pomodoro, penne alla vodka, and margarita pizza, and a portaccio salad. Like, we keep it simple.

Oh, love. Love. I'm tried and true. That's really, what do you get there? Little pen made pomodoro, penne alla vodka, and margarita pizza, and a portaccio salad. Like, we keep it simple.

They do brunch. That's great for brunch. Yes. Yeah. And that's a classic. That's like something that I would like as well. You're an order-in or you're a make-yourself? Well, being in the city the last few weeks, I'm literally ordering breakfast, lunch, and dinner. Obviously, I'm not cooking here. But at home, when I'm in my own environment, I do prefer not ordering in.

They do brunch. That's great for brunch. Yes. Yeah. And that's a classic. That's like something that I would like as well. You're an order-in or you're a make-yourself? Well, being in the city the last few weeks, I'm literally ordering breakfast, lunch, and dinner. Obviously, I'm not cooking here. But at home, when I'm in my own environment, I do prefer not ordering in.

They do brunch. That's great for brunch. Yes. Yeah. And that's a classic. That's like something that I would like as well. You're an order-in or you're a make-yourself? Well, being in the city the last few weeks, I'm literally ordering breakfast, lunch, and dinner. Obviously, I'm not cooking here. But at home, when I'm in my own environment, I do prefer not ordering in.

I would rather go to a restaurant. I just feel like the way delivery comes, it's just not appetizing.

I would rather go to a restaurant. I just feel like the way delivery comes, it's just not appetizing.

I would rather go to a restaurant. I just feel like the way delivery comes, it's just not appetizing.

We don't need to improve on it. I would blame one, COVID, you know, because a lot of people did forget. Cue our menus. Cue our menus. Rather not eat. And also, like, no more room service. Like, oh, here, your food comes not on a tray, on a silver plate. It's just like one of life's great pleasures. Yeah, it now comes like in a brown bag and it's actually from down the street.

We don't need to improve on it. I would blame one, COVID, you know, because a lot of people did forget. Cue our menus. Cue our menus. Rather not eat. And also, like, no more room service. Like, oh, here, your food comes not on a tray, on a silver plate. It's just like one of life's great pleasures. Yeah, it now comes like in a brown bag and it's actually from down the street.

We don't need to improve on it. I would blame one, COVID, you know, because a lot of people did forget. Cue our menus. Cue our menus. Rather not eat. And also, like, no more room service. Like, oh, here, your food comes not on a tray, on a silver plate. It's just like one of life's great pleasures. Yeah, it now comes like in a brown bag and it's actually from down the street.

So like they just did blame Fauci. And then also I do think people just want to keep reinventing the wheel. And I also think that they kind of have to. I saw, I don't know, a statistic. I don't know if it was right or wrong, that it was like pretty much 80% of like food restaurant business comes from delivery now. So I feel like they want to get people back in the restaurant. Or do they?

So like they just did blame Fauci. And then also I do think people just want to keep reinventing the wheel. And I also think that they kind of have to. I saw, I don't know, a statistic. I don't know if it was right or wrong, that it was like pretty much 80% of like food restaurant business comes from delivery now. So I feel like they want to get people back in the restaurant. Or do they?