Twyla Tharp

No sauces ever.

Nothing decorative.

Just, you know, I've often said if there were a pill for food, I'd take it.

I'm not sure I would because I'm not sure it would have what I needed in it.

I'm not sure I'm getting that anyway.

But at least I'm making an effort.

And I know where it comes from.

I don't like mystery a lot.

utterly confused it was like fat is the bad thing then protein and then meat is the bad thing i mean deli meats probably are they are not great for us but healthily sourced we we went through a period probably about a year or even two where we carb loaded because we thought we'd have more energy we'd be stronger we just got heavier but anyway maybe we had a little more power

This is a hard one.

There's always going to be a trade-off to some degree.

I mean, the stress of performance is, whether it's athletic performance or dance performance, is extreme.

And unfortunately, it's been my experience that the better the performer, the worse the nerves before.

Huh.

Sorry about that.

the more intensely important that curtain going up is to that person.

And the possibility of failure is always there.

And the degree of rehearsing that's gonna address that is, why didn't you do more, is always the response.

So that is, I'm sorry, it's a reality, it's a choice.

Don't choose that profession.