Will Arnett
👤 Speaker
26922
total appearances
Voice ID
Voice Profile Active
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Voice samples:
3
Confidence:
High
Appearances Over Time
Podcast Appearances
Off Menu with Ed Gamble and James Acaster
Will Arnett
Because what you're going to have on the side, never over top, never poured on it in the kitchen, but on the side so you can do it according to, you're going to make your own assessment when you see the cut of meat when it comes out.
Off Menu with Ed Gamble and James Acaster
Will Arnett
This Pittsburgh chard, beautiful bone-in, medium rare ribeye.
Off Menu with Ed Gamble and James Acaster
Will Arnett
You're going to have a little pot
Off Menu with Ed Gamble and James Acaster
Will Arnett
It is not salt, but... Butter?
Off Menu with Ed Gamble and James Acaster
Will Arnett
That was the biggest of the clues.
Off Menu with Ed Gamble and James Acaster
Will Arnett
Yeah, because pepper is the opposite of salt.
Off Menu with Ed Gamble and James Acaster
Will Arnett
You might refer to it as peppercorn?
Off Menu with Ed Gamble and James Acaster
Will Arnett
Peppercorn sauce?
Off Menu with Ed Gamble and James Acaster
Will Arnett
Peppercorn sauce?
Off Menu with Ed Gamble and James Acaster
Will Arnett
Yeah, yeah, yeah.