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Premios Avonni: Bifidice, biotecnología en alimentos para evitar alergias
28 Mar 2024
Description
Una revolucionaria biotecnología que incorpora "microbiota intestinal" a los alimentos; algo que permitiría evitar la aparición de alergias, fue galardonada en los premios Avonni a la innovación. Para conocer más de este importante avance tomamos contacto con Anastasia Gutkevich, ceo y fundadora de Bifidice.
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