5 Minute Food Fix
Adam Liaw's new cookbook and a CLASSIC Italian Pasta that's super quick
12 Nov 2024
I sometimes forget that Simon's day job is commissioning and editing cookbooks. The man lives and breathes it.So we find out what he's been working on (Spoiler: Adam Liaw's latest) - - and then deviate into a favourite that is both simple and quick, but necessitates good ingredients and a deft, confident hand. Or a drunk hand! Either will do! Spaghetti Aglio, Olio & Pepperoncino100g spaghetti per person (best quality)6 tbs best olive oilhandful of red chillies or dried chilli flakes with good flavour4-6 cloves of fresh garlic, finely slicedoptional: grated parmesan (Simon doesn't) Hosted on Acast. See acast.com/privacy for more information.
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